SUNDAY 20th OCTOBER

Dartmoor Topside of Beef £10.95

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                                                       British Leg of Lamb £10.50                                                   

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British Turkey Breast £9.90

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Trio of Meats £13.25

 All our above Sunday roasts are served with roast potatoes, green beans and peas,

carrots, broccoli, stuffing, a Yorkshire pudding and gravy.

On the Side

Cauliflower cheese (GF) £3.00

Extra roast potatoes £2.50

Roast parsnips £2.50

Pigs in blankets £1.50

Herb roasted swede (GF) £3.00

Pan fried Red Mullet

With crushed new potatoes, samphire, baby corn, cherry tomatoes,

and creamy crab sauce (GF)

£12.95

 Vegetable Crumble

mixed vegetables in a tomato and herb sauce, topped with a nut crumble (GF) (V+)

£9.90

 ‘Toddlers Bowl’- 1 pig in blanket, 1 roast potato, vegetables and gravy

£2.50

 Please ask to see our daily dessert board

Served from Midday till 4:30pm or until sold out

Smaller portions of our Sunday roast are available from £8.40

WE PREPARE, COOK & SERVE OUR FOOD FRESH TO ORDER,

PLEASE BE PATIENT AT BUSY TIMES

 Please note our Yorkshire puddings are not vegan friendly.

We are unable to guarantee that nut traces cannot be found in any supplied goods.